Chocolate Mousse

This rich and smooth  vegan chocolate mousse is easy to prepare and makes a delightful treat.

We enjoy serving it  topped with a strawberry as a special finale to a vegan dinner.

Chocolate Mousse

Prep Time 10 mins
Total Time 1 hr 10 mins
Cuisine American
Servings 4 people


  • 12 oz silken tofu
  • 3 tbsp unsweetened cocoa powder
  • 1 tsp vanilla extract
  • 1/3 cup honey or sugar, maple sugar etc.


  • Assemble the ingredients.
  • Put all the ingredients in the blender.
  • Mix the cocoa with the other ingredients until smooth.
  • Pour the mousse into a bowl or individual serving dishes.
  • Refrigerate for at least one hour.


Leave a Comment

Scroll to Top

Are you already investing with Vivaparkle?

If you have already joined our Human Longevity and Rejuvenation Syndicate, please click the button below to log in to your account.