If you loved your mother’s Shepherd’s Pie but nolonger eat meat you should find this recipe to be a wonderful vegan version – great tasting and quite filling.
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This is a nice variation on a bean salad that is easy to make, tasty and nourishing. I derived this recipe from a product that is offered by Farm Boy at their deli counter. This recipe has fewer ingredients and no oil to make it easier to produce and more in keeping with our no added oils approach.… Read the rest
My grandmother would often serve cucumber sandwiches to the ladies when they came over for tea — with the full silver tea service and the most treasured collection of china cups — grandma liked to show off her varied collection. The cucumber sandwiches were considered particularly dainty and they always had the crusts cut off.… Read the rest